Grapes are produced with Organic Farming, hand harvested, and transported with the greatest attention in small crates to winery. Once in the winery, the grapes are still subject of full attention. We proceed with the same care, and our wines are vinified as naturally as possible.
Wa apply european rules for Organic Wines, even trying to go beyond when possible (SO2 doses, energy and waste water management, selection of bottles, corks, packaging, …).
We produce two red wines :
- L’Initial, aged in vats
- L’Essentiel, aged in oak barrel
and a rosé wine :
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